Causses South Pigalle is much more than a grocery store: it's an invitation to rediscover the flavours of local products in a warm and welcoming setting. Located at 55 Rue Notre‑Dame de Lorette in Paris’s 9th arrondissement, it is open Monday through Saturday from 10 AM to 9 PM, and on Sundays until 1 PM. The venue combines a fine foods grocery, a slow‑food boutique, and an in‑house dining spot.

Founded in 2011 by Alexis Roux de Bézieux, Causses has become a leading name in Paris’s locavore movement with three locations, including this one in Pigalle. On site, guests enjoy a curated selection: seasonal fruits and vegetables, artisanal charcuterie, fine cheeses, preserves, bread and natural wine—all from carefully chosen producers.

The on‑site café, dubbed “La Fabrique”, delivers a fresh daily menu crafted with in‑shop ingredients: salads, soups, hot dishes, inventive sandwiches (such as black pudding), and a licorice tiramisu… Expect simple, creative cuisine, especially on vegetarian Thursdays and the all‑you‑can‑eat brunch on Saturdays.

The atmosphere is bohemian, convivial, with a friendly and authentic welcome—you’ll be on a first-name basis, and staff happily share stories behind each product, like truffle gouda or addictive shiitake chips. The clientele spans locals, young professionals, food lovers and small private groups (up to 20 seated, 25 standing) for brunches or events.

Anecdotally, regulars talk about Claude’s morning greeting, Elisabeth’s chocolate cookies at teatime, and Léo’s late‑day smile—personal touches that enhance the charm of the place. Cooking workshops are also offered during the week.

Practical info: wheelchair accessible, accepts credit cards (CB/Visa/Eurocard), pet‑friendly, vegan options available, and catering services for small corporate or after‑work events.