A warm, old‑Paris bistro where French song meets conviviality.
Description
Nestled in the heart of Le Marais, in a delightful medieval cottage, Le Temps des Cerises (The Cherry Times) transports you to the vibrant atmosphere of post‑war Parisian dance halls. Wooden walls, red banquettes, and vintage photographs instantly evoke a charming retro ambiance. Though officially established in the 1830s, this place retains its original soul.
The cuisine is generous and refined, blending traditional French flavors with exotic twists. Highlights include crispy Morteau sausage with breaded mozzarella and tomato (around €8), “larded” scallop risotto, and Thai-style pike in papillote (around €21). A weekday lunch formula is €13.50, while the Sunday brunch is €22. À la carte dining typically costs €30, with a well‑chosen wine list at reasonable prices.
The atmosphere is lively and welcoming: you’re greeted with warmth, often accompanied by classic French songs from Gainsbourg or Montand . The place gets lively and loud, especially in the evenings and at weekends, with the terrace and bar open until 1 am . Staff are attentive, multilingual, and the service is described as warm, efficient and familial .
Since 1976, it’s been run as a cooperative (Scop). Founded by eight artistic, libertarian, and socially engaged friends, camaraderie and social connection have been central. Today, around 80 % of staff are co‑owners, and the bistro supports social initiatives like €1 student meals on Saturdays.
Typical patrons include locals, tourists seeking authenticity, French song lovers, and students. It’s an intergenerational space ideal for sharing a hearty meal.
Fun fact: its name honors the song Le Temps des Cerises, a symbol of the Paris Commune of 1871 .
Practical info: Open daily from 8 am to 2 am, with continuous service and Sunday brunch . Reservations recommended for evening visits. Metro access via Saint‑Paul, Bastille, or Sully‑Morland.
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