Au Pied de Cochon – Iconic Restaurant in Paris

Summary

A legendary spot in Paris where culinary tradition and conviviality merge in a unique atmosphere.

Description

Au Pied de Cochon, located in the heart of Paris, is an iconic restaurant that has become a part of the city’s culinary heritage. Founded in 1947, it has stood the test of time while maintaining its authentic and warm character. The wooden façade and classic Parisian interior welcome a diverse clientele, from tourists to locals looking for a traditional French dining experience.

The restaurant is famous for its signature "pied de cochon" – a house specialty, expertly prepared and served with exquisite sides. However, the menu extends far beyond this dish, offering a wide range of classic French dishes such as escargots, foie gras, and seasonal dishes, all paired with wines carefully chosen to complement each bite.

The setting is both intimate and lively, with an animated atmosphere, especially on weekends. The clientele is cosmopolitan, with food lovers, French cuisine enthusiasts, and many international visitors. It’s the perfect spot for a romantic dinner, a night out with friends, or a family gathering.

The restaurant is open every day, even late at night, making it an ideal destination for night owls looking for a late-night meal in a warm, authentic setting.

The service is impeccable, and the multilingual staff ensures that every guest feels welcome. Vegan options are available, allowing everyone to enjoy this unique culinary experience. The restaurant is wheelchair accessible and offers a terrace for sunny days.

Amenities

  • Comfortable Seating
  • Multilingual Staff
  • Resturant
  • Wheelchair Accessible
  • Air Conditioning
  • Restrooms

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